Farm to fork: How young entrepreneurs are changing the way you get your food

Farid Aslam, CEO & Co-founder, Aruna

David Setyadi Gunawan, Chief Executive Officer, EdenFarm

The last decade in Southeast Asia can be characterised by explosive growth in the region’s key markets – in particular Indonesia, where a booming startup and venture capital industry has transformed the economic and business landscape.

Among the sectors that have attracted keen investor interest is agritech, where startups are revolutionising the food supply chain amid pressures for the agricultural sector to cope with food security and climate change.

In Indonesia, top farm-to-table startups – Sayurbox and Eden Farms – and sea-to-table platform Aruna Fisheries have secured significant backing from top name investors including Prosus Ventures, Global Founders Capital, Northstar Group, among others.

Join the startups in a discussion on how they are helping to reinvent the way consumers eat.